The sophisticated design, the special properties of the materials and a technically complex production process make this series of knives an absolute luxury class. KAI Corporation is a family business located in Seki (Japan). €192.62. Best quality Japanese kitchen knives direct from Seki City, Japan. Many cooks prefer this smaller size for its sheer nimbleness. There is a KAI knife for each kind of chef, find yours. Highly recommended for GIFT of Anniversary as well as for cooking, restaurant, school and so on. Japanese SAIUN Kitchen Gyuto Chef's Knife 230mm 9 inch VG-10 Damascus SEKI JAPAN . KAI group asia official homepage. You can shop online today for Japanese style kitchen knife sets like Kai Komachi Series knives, Kai Luna knives and the famous Kai Wasabi Series. FREE Shipping by Amazon. Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. The kitchen knives from KAI are 100% made in Japan. Japanese knives are coveted for their beautiful and detailed design, as well as the cuts they produce. Each blade is a combination of two steels, creating a fascinating contrast, and guaranteeing a lasting performance and a high resistance to corrosion. The use of this knife is very wide, such as peeling, cutting meat used handy. The Kai Chef Knife’s design is geared towards keeping your child safe. In our catalog you will find many knives of this collection. The Keemake Deba blade is one of the most budget friendly Japanese baldes that is sure to fit more budgets. The razor-sharp blade will not destroy fibers and nutrients in food, and the D-shaped handle fits right into the palm. Why do some people prefer carbon steel knives? When the Meiji government banned swords to favor modernization, the Samurais had to dissolve. The KAI Wasabi Black kitchen knives feature a polished steel blade and a black handle. For the trendy Shun Premier Tim Mälzer series, KAI has developed professional knives made of corrosion-resistant 32-ply damascus steel, embellished with a hand-hammered surface called Tsuchime, thus combining timeless aesthetic qualities with ultimate sharpness. Polished blades, ornately decorated, radial pattern of Damascus layers. Women carried them in their kimono either in a pocket-like space (futokoro) or in the sleeve pouch (tamoto) for self-defense and for ritual suicide by slashing the veins in the left side of the neck. KAI specialises in a wide range of razor for men and women. KAI has created yet another innovative masterpiece of Japanese blacksmithing, the KAI SHUN Nagare kitchen knives. I see a lot of hype about American knife companies who manufacture in Japan, or Chinese companies using Japanese steel, and even Japanese knife companies manufacturing in America. The handle offers the optimum hygiene thanks to the special combination of polypropylene and bamboo powder, with its natural anti-bacterial properties. Your email address will not be published. Uses. Mon–Fri: 9-18h (GMT/UTC +1), ONLY ONLINE SHOP Save my name, email, and website in this browser for the next time I comment. Extreme sharpness of blades, SHUN knife can cut the ingredients at the same time without damaging the fibers and retain the flavor of the ingredients, bring you a different kind of cooking experience. The razor-sharp blade will not destroy fibers and nutrients in food, and the D-shaped handle fits right into the palm. Shun Cutlery knives are made in Japan, a culture that prides itself on handmade, beautiful knives show-pieces. Chef knife is the most popular and widely used knife models, can make you the perfect enjoyment of cooking fun. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. $31.95 $ 31. 4.6 out of 5 stars 140. Kai USA is home to Kershaw sporting & EDC knives, ZT premium knives, and high-performance kitchen cutlery from Shun and Kai Housewares. JapanBargain, Japanese Deba Knife Kitchen Knife Cooking Knife Chef Knife Sushi Knife Stainless Steel, Made in Japan, 6-1/4 inch 4.3 out of 5 stars 602. Within this collection, you can find the KAI Seki Magoroku Santoku Knife, ref: MGC-0402. The Japanese company KAI is, in our opinion, one of the world leaders in high-end knives. This 8-inch Shun knife is light enough for cutting but sturdy enough to … Visit the officical global web site of KAI Group, the enterprise for knives, razors, sugical and industrial cutting tools as well as beauty-care, kitchen tools The point of the knife can also be used to remove unwanted substances on food, such as buds on potatoes. Required fields are marked *. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. If you need Japanese Chef Knives, you've come to the right place. Japanese KAI SEKI MAGOROKU Kitchen Gyuto Chef Knife 180mm 7 VG-10 Damascus JAPAN. Solo vendemos marcas de alta calidad. The series obtained the special mention in the German Design Award 2017. The round tip of the stainless steel blade helps to ensure there are not any accidental pokes. Mottled grey-black handle made of pakkawood, with 2 rivets. Naifuji ships worldwide Japanese and European knives for amateur and professional chefs who wants the best for their kitchen. In our catalog you will find many sets of this collection, such as the KAI knife set, ref: DMS-300 , with paring, universal and chef’s knives, as you can see in the picture below. €159.84. Currently, KAI distributes in more than 30 countries and is a benchmark in kitchen knives and other cutting products. The KAI Seki Magoroku Composite is an innovative kitchen series that consists of 8 double sided polished blade shapes. The point of the kni... You can use it on vegetables, fish, meat or any other ingredients. SHUN ”PREMIER” series contains VG10 and bilateral 16-layer SUS430 Damascus pattern, using extremely thin bilateral 16-layer sharp blades, handles for the symmetric oval Walnut wood composite design, prevent slippering from hands and the knife core is designed in the use of hidden toolholder, it shows the beauty of Japanese knife, the blade with a “hammer finish” pattern, avoid sticking knives. Next. Because it mimics the Western chef knife, it also has a Western handle. KAI Shun DM-0712 China-Kochmesser 18 cm 275,00 € * KAI Shun DM-0727 kleines Santoku 14 cm 123,00 € * 169,00 € * 1 von 4. SHUN... Can help you cut some hard bread such as France bread are simple and comfortable. Three BBQ-ready knives and a handy knife roll to carry them in. The core layer is made from VG MAX steel, corrosion-resistant and extremely hard (61 HRC, 1% carbon and 1.5% cobalt). In this post, we recommend one of the most successful: KAI Shun Pro SHO Yanagiba knife, ref: VG-0006. ... September 9th* Fu-Rin-Ka-Zan Aogami Super & ZDP-189 Series Knives, September 1st* Takeshi Saji Nature Series — Hammer Forged R-2 Clad Knives, Takeshi Saji VG-10 Multi-Colored Rainbow Damascus Series, Sukenari ZDP-189 Nickel Damascus Series Knives with Octagon Shaped Bocote Wood Handle,August 7th* Fu-Rin-Ka … The Japanese knife is quite simply the best in the world. They can be made from stainless steel, or hagane, which is the same kind of steel used to make Japanese swords. Their blades are typically thin and delicate, and prone to … Shop Now. Whetstone Miyabi set, GR: 400, 1000 and 5000. Created in 2013 and based in Barcelona. Check our delivery policies, Check our terms & conditions and our privacy policy. The Shun Classic series combines the Japanese Samurai tradition of steel with the modern and technically advanced manufacturing processes of our time. They are also a reference in products such as: disposable razors, surgical tools, personal care and household products in Japan. 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